Job Vacancy Opened at Zango Lodges for Application | How to Apply.

The Zango Lodges Job Recruitment/Vacancies application form, requirements, eligibility, available positions, qualifications needed, application guidelines, application deadline-closing date, and other job updates are published here for free.

Zango Lodges Job Vacancy Application Instruction.

The Zango Lodges recruitment is opened for the below positions available. All Eligible and Interested applicants may apply online for the available vacancies before the recruitment application deadline as published on Zambiainfo.com.

Details of Zango Lodges Vacancy Positions & How to Apply.

Chef/Lodge Manager

Zambia, Full Time

Zango Lodge located in Lukulu, Zambia seeks to recruit the services of Chef/Lodge Manager.
The Chef/Lodge manager is responsible for all aspects of operations at the lodge, day-to-day staff management and guests. He / She should be an ambassador for the brand and lodge. Provide leadership and strategic planning to all departments in support of the lodge service culture, maximize operations and guest satisfaction. Work Very closely with the lodge Directors and other stake holders. Managing operational budgets, customer service, supervising maintenance, coordinating departmental tasks, and overseeing food and beverage

Responsible for managing the lodge and overall lodge targets to deliver an excellent Guest experience. Chef/Lodge manager would also be required to quote for services and tenders.

DUTIES AND RESPONSIBILITIES:

Chef Duties

Develop and implement strategies for the kitchen that support achievement of the goals of the Lodge.
Create luxury for the senses by developing and implementing a fine restaurant experience.
Seek out sources for fresh food; monitor all kitchen supplies for freshness.
Research customer preferences and develop a menu that incorporates local foods and flavors in a fine dining experience.
Tailor menu based on product availability; create distinctive daily specials that incorporate seasonal or special order ingredients.
Coordinate service with restaurant and banquet operations.

Lodge Management

Create an environment for employees that is aligned with the company culture through constant communication and reinforcement.
Inculcate professionalism and positive work culture among the employees.
Deliver the company experience for guests.
Create an environment at the hotel designed to stimulate all senses through personal services, amenities and experiences provided by employees.
Keep current on pulse of the guests, constantly seeking opportunities to follow up on their experience.
Oversee the inventory, purchasing and disbursement of all supplies.
Ensure that proper sanitation practices are followed.

Requirements

Minimum of a Diploma in Food production
5 years’ experience in a competitive hospitality environment.
Previous experience/training at management level is an added advantage.
Good team leadership skills
Ability to work with minimum supervision.

Method of Application

However, if you have any Feeling regarding the Zango Lodges Jobs Recruitment, Please kindly DROP A COMMENT below and we will respond to it as soon as possible.

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